{"id":32827,"date":"2020-08-07T16:15:21","date_gmt":"2020-08-07T14:15:21","guid":{"rendered":"https:\/\/balkangreenenergynews.com\/rs\/?p=32827"},"modified":"2020-10-30T12:51:37","modified_gmt":"2020-10-30T11:51:37","slug":"da-se-ne-baci-finalista-takmicenja-clim-whole-surplus-ima-resenje-za-viskove-hrane","status":"publish","type":"post","link":"https:\/\/balkangreenenergynews.com\/rs\/da-se-ne-baci-finalista-takmicenja-clim-whole-surplus-ima-resenje-za-viskove-hrane\/","title":{"rendered":"Da se ne baci: finalista takmi\u010denja clim@ Whole Surplus ima re\u0161enje za vi\u0161kove hrane"},"content":{"rendered":"

Dok se stotine miliona ljudi ljudi u svetu suo\u010dava s gla\u0111u, neverovatna koli\u010dina hrane se pokvari ili \u0161alje na deponije. Whole Surplus razvija ve\u0161ta\u010dku inteligenciju s ambicioznim ciljem: da unapredi poslovanje kompanija u sektoru i istovremeno pomogne ugro\u017eenima. Ovaj startap iz Turske je osvojio tre\u0107e mesto na ovogodi\u0161njem konkursu clim@.<\/h2>\n

Tim od trideset specijalista za tehnologiju i industriju hrane radi na holisti\u010dkim i digitalnim re\u0161enjima globalnih izazova i ve\u0107 doprinosi ostvarivanju ciljeva odr\u017eivog razvoja Ujedinjenih nacija \u2013 klimatsku akciju, iskorenjivanje pothranjenosti i odgovornu potro\u0161nju i proizvodnju. Whole Surplus,<\/a> \u010dije je sedi\u0161te u Istanbulu, spaja snabdeva\u010de i firme iz maloprodaje s partnerima iz sektora HoReCa (hotele, restorane i kafi\u0107e), reciklerima i bankama hrane i tako se maksimalno iskori\u0161\u0107avaju neprodati artikli.<\/p>\n

Turski startap je sebi postavio zadatak da linearnu industriju hrane savije po principima cirkularne ekonomije, tako da otpad vi\u0161e nije krajnja ta\u010dka. Whole Surplus je svojim rezultatima i vizijom<\/a> osvojio tre\u0107u nagradu<\/a> na takmi\u010denju clim@ 2020.<\/a><\/p>\n

\"clim@
Slika: Whole Surplus<\/figcaption><\/figure>\n

Njegova tehnologija ma\u0161inskog u\u010denja poma\u017ee kompanijama klijentima da prilagode poslovanje, unaprede nabavku i planiranje i spre\u010de nastajanje otpada. Ta onlajn platforma neprofitnim organizacijama pru\u017ea besplatne usluge da bi dobile donacije u hrani.<\/p>\n

Gladuje vi\u0161e od jedne desetine \u010dove\u010danstva, iako ima dovoljno hrane za sve. Whole Surplus je istupio s namerom da napravi mre\u017eu zainteresovanih strana i doda vrednost tako \u0161to \u0107e omogu\u0107iti prikupljanje hrane koja se ne bi iskoristila, uz najve\u0107i mogu\u0107u korist u socijalnom i finansijskom smislu i po \u017eivotnu sredinu.<\/p>\n

Nadahnu\u0107e iz mladosti<\/span><\/h3>\n

\"Finalista„Odrastao sam u ku\u0107i svog dede na selu. Od ranog detinjstva imao sam priliku da vidim problem s bacanjem hrane“, izjavio je za Balkan Green Energy News suosniva\u010d i generalni direktor Olcay Silahl\u0131.<\/p>\n

On je u svojstvu menad\u017eera u Unilever Food Solutionsu, gde je predvodio vi\u0161e projekata za odgovornost u upravljanju hranom, bio na skupu mladih One Young World Summit 2014 u Dablinu i prisustvovao je doga\u0111aju na kojem su najavljeni ciljevi odr\u017eivog razvoja (SDGs).<\/p>\n

„Vi\u0161e mladih lidera iz raznih zemalja predstavilo je svoje inovativne ideje za stvaranje odr\u017eivog sveta. Ali iz Turske nije bilo nikog. Kada sam se vratio, po\u010deo sam da smi\u0161ljam \u0161ta ja mogu da uradim za dostizanje ciljeva odr\u017eivog razvoja. Opredelio sam se za problem bacanja hrane, koji solidno poznajem, u kontekstu ispunjavanja cilja klimatske akcije i osnivanja socijalnog preduze\u0107a i da bih pokazao mladim ljudima u svetu da je mogu\u0107e imati posao koji donosi korist ljudima i svetu“, izjavio je Silahl\u0131.<\/p>\n

Ma\u0161insko u\u010denje prikupljanja vi\u0161kova hrane<\/span><\/h3>\n

Jednostavno re\u010deno, ve\u0161ta\u010dka inteligencija upore\u0111uje isporuke koje pristi\u017eu sa robom koja je u skladi\u0161tu i identifikuje vi\u0161ak po lokaciji, isteku roka upotrebe i hranljivim vrednostima. Hrana mo\u017ee da se proda drugoj kompaniji s popustom ili donira humanitarnim organizacijama.<\/p>\n

Platforma za vi\u0161ak hrane pronalazi modul najve\u0107e vrednosti \u0161to se ti\u010de finansijskog i socijalnog dobitka i za\u0161tite okoline kao i najodgovaraju\u0107eg partnera. Donacije donose poreske olak\u0161ice.<\/p>\n

Druga opcija na sekundarnom tr\u017ei\u0161tu je slanje hrane koja bi ina\u010de zavr\u0161ila na deponiji, i to uz tro\u0161ak, kupcima koji \u0107e je preraditi u hranu za \u017eivotinje. Predstavnici Whole Surplusa, \u010dlana EIT Food RisingFoodStars Associationa, ukazuju na to da ostaci visoke energetske vrednosti mogu da se upotrebe za proizvodnju gasa ukoliko nema drugog re\u0161enja.<\/p>\n

Korist za sve<\/span><\/h3>\n

U svakom slu\u010daju, ve\u0107ina onog \u0161to je na jednoj strani jedna\u010dine otpad, mo\u017ee da se upotrebi kao proizvod drugde u lancu. Za tri godine je spaseno 14.000 tona hrane, a besplatno je jelo je 580.000 ljudi. Whole Surplus isti\u010de da je njegova aktivnost spre\u010dila ispu\u0161tanje 48.000 tona ugljen-dioksida u atmosferu.<\/p>\n

Kompanija navodi da njen sistem snabdeva\u010dima hrane i u maloprodaji skra\u0107uje vreme pra\u0107enja procesa i da im unapre\u0111uje upravljanje otpadom.<\/p>\n

\n

\"clim@Suosniva\u010d i izvr\u0161ni direktor za tehnologiju Arda Eren ka\u017ee da je jo\u0161 od \u0161kolovanja bio uklju\u010den u me\u0111unarodne, akademske i dru\u0161tvene projekte odgovornosti i da je odlu\u010dio da stvara radna mesta koja koriste lokalnim zajednicama.<\/p>\n

Nakon \u0161to je diplomirao ra\u010dunarstvo na Univerzitetu Istanbul Bilgi, dizajnirao je i razvijao aplikacije za razne velike kompanije u Turskoj.<\/p>\n

\n

Whole Surplus sara\u0111uje s globalnim brendovima<\/span><\/h3>\n

Whole Surplus radi na skoro \u010detrdeset lokacija na doma\u0107em terenu, a namerava da se do kraja slede\u0107e godine pro\u0161iri u inostranstvo, da digitalizuje poslovanje i umanji intenzitet rada.<\/p>\n

\"takmicenja
Slika: Whole Surplus<\/figcaption><\/figure>\n

Dugoro\u010dni plan je osvajanje podru\u010dja Evrope, Bliskog istoka i Afrike (EMEA) do 2050. godine. U toku su studije izvodljivosti i istra\u017eivanja u saradnji sa globalnim partnerima u odabranim zemljama. U ovom startapu ka\u017eu da njegovi prora\u010duni postaju precizniji s novim izvorima podataka.<\/p>\n

Izme\u0111u ostalih, pridru\u017eili su se Metro Cash and Carry, Mondelez i HiPP.<\/p>\n

Iskustvo s takmi\u010denja clim@<\/span><\/h3>\n

„To je za nas bila sjajna vo\u017enja. Vredno smo radili za finale, a tako\u0111e smo u njemu u\u017eivali. Konkurs nam je pomogao na vi\u0161e na\u010dina. Prvo, veoma smo sre\u0107ni i inspirisani drugim finalistima i njihovom ambicijom da stvore odr\u017eivi svet. Nagrada nam je pomogla da dopremo do vi\u0161e ljudi i sa\u010duvamo vi\u0161e hrane kada se pojavilo zarazno oboljenje COVID-19. \u0160tavi\u0161e, verujemo da \u0107e nam mentorisanje i pru\u017eene finansijske mogu\u0107nosti podsta\u0107i \u0161irenje poslovanja“, izjavio je generalni direktor Silahl\u0131.<\/p>\n

Green for Growth Fund je pokrenuo konkurs clim@ 2018. godine. Finance in Motion u njegovo ime organizuje takmi\u010denje.<\/p>\n","protected":false},"excerpt":{"rendered":"

Dok se stotine miliona ljudi ljudi u svetu suo\u010dava s gla\u0111u, neverovatna koli\u010dina hrane se…<\/p>\n","protected":false},"author":27,"featured_media":32829,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[5,4],"tags":[3522,679],"class_list":["post-32827","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-otpad","category-zivotna-sredina","tag-clim","tag-otpad","country-regioneu"],"acf":[],"yoast_head":"\nDa se ne baci: finalista takmi\u010denja clim@ Whole Surplus ima re\u0161enje za vi\u0161kove hrane<\/title>\n<meta name=\"description\" content=\"Whole Surplus razvija ve\u0161ta\u010dku inteligenciju s ambicioznim ciljem: da unapredi poslovanje kompanija u sektoru i 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